About This

• Stainless Steel Material: The part where the dough divider comes into contact with the dough is made of food grade stainless steel, ensuring food health and safety. This machine has a longer lifespan.
• Uniform Dough: The dough dividing machine can evenly divide the dough into 24 pieces, and the dough forming effect is good without sticking. The weight of dough can be adjusted according to needs, with each dough weighing 1.59oz-8.46oz (45g-240g).
• Easy To Operate: The extended press lever makes it more labor-saving for users to operate. The pattern on the press lever increases friction.
• Easy To Move: The manual dough divider is small in size and lightweight, making it easy to move.
• Widely Used: The manual dough divider is suitable for bakeries, pizzeria, noodle shops and restaurants. It can save users time and effort.