About This

18 inch x 12 inch x 1/2 inch - This size is ideal for your daily culinary preparation, potent without being too bulky.
Color-coded cutting boards - Compliant with the HACCP system (where different types of food are prepared with supplies of assigned colors), CURTA cutting boards will help identify, control, and monitor food safety in a systematic way. In this system, the white cutting board is reserved for dairy & bakery items, the blue cutting board is reserved for raw seafood, the green cutting board is reserved for fruits and vegetables, and the red cutting board is reserved for raw meat.
NSF-Listed - NSF-marked items mean the products meet strict public health protection standards. It can help you maintain a high level of food safety in your establishment and protect customers.NSF International reviews material choices, manufacturing processes, manufacturing facilities, and the final product to confirm that all phases of production meet their standards.
Durable and Sanitary - CURTA cutting board is made with high-density polyethylene construction,features with anti-skid design, This cutting boards can hold in place while in use and avoid slipping and sliding. The surface will not compromise your knives' sharpness.
Easy to clean - This size CANNOT withstand most home and commercial dishwasher, but is convenient to clean with soap/baking soda/bleach and water.