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NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
  • NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box
NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box

NAGOMI] 8 inch Chef Knife | Stainless Steel HRC58 Professional Japanese Kitchen Cooking Knife with Ergonomic Handle for Thick Meat and Fish | Stylish Gift Box

$198.00

About This

  • 🔪《THE PERFECT JAPANESE 8 inch CHEF'S KNIFE FOR THE THICKEST CUTS OF MEAT, FISH AND POULTRY》 The 8” chef knife is the most versatile knife in the kitchen. From the thickest cuts of meat, fish and poultry to all vegetable and fruits this knife is the workhorse of the kitchen. The perfectly curved razor sharp edge with contoured handle is designed for slicing, chopping, mincing and dicing with ease.
  • 🔪《DURABLE AND RESILIENT ERGONOMIC PAKKAWOOD HANDLE FOR HEAVY USE》 A kitchen knife is held by a human hand. It should feel good in the hand, easy to use, and comfortable to use for long periods of time. We have roughly 18 processes to complete this handle, and each one is handmade by highly skilled craftsmen. The handle is made of a wood and resin composite that is engineered primarily for durability and resilience to hard-wearing use.
  • 🔪《TOP QUALITY KNIVES HANDCRAFTED BY SKILLED ARTISANS》 Handcrafted one by one by craftsmen in Gifu Prefecture, Japan, this all-purpose knife is used by professionals to cut meat, fish, and vegetables. The biggest feature of "NAGOMI" products is that they can be easily maintained at home. Just sharpen it with newspaper once or twice a month and it will stay sharp for a long time. - A product for professional use, yet easy to care for at home!!
  • 🔪《SUITABLE FOR BOTH RIGHT AND LEFT HANDED》 The modern design of the blade focuses on durability and function, while still using the time-worn methods of knife making. The blade is made of 440A molybdenum steel, with an HRC hardness of 58, featuring a customizable edge for right or left handed users. It is a double bevel instead of a single bevel, so it can be used by both right-handed and left-handed people.
  • 🔪《PRODUCTS DETAILS》 KNIFE LENGTH: 13.4 inch / 342mm | BLADE LENGTH: 8 inch / 205mm | WEIGHT: 6.7oz / 190g | BLADE THICKNESS: 0.09" (2.3mm) | BLADE MATERIAL: stainless steel | HANDLE MATERIAL: laminated reinforced wood with stainless inlay | The blade is made of 440A molybdenum steel, with an HRC hardness of 58 | Suitable for both right and left handed | Not dishwasher safe

Overview

  • Blade Material : Stainless Steel
  • Brand : NAGOMI
  • Color : Brown, Silver
  • Handle Material : Stainless,Wood,Stainless Steel,Steel
  • Blade Edge : Plain

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