Enameled Cast Iron Dutch Oven Pot with Lid Heavy-Duty Cookware for Bread Baking, Braising, Stews, Roasting,7QT,creamy white
$131.98
About This
Cast Iron Dutch Oven.WOKINS enamel cast iron dutch oven pot with lid can be used for multiple cooking methods such as baking sourdough bread, roasting a chicken, making a batch of soup, and more.
Excellent Heat Resistance.This cookware is made of cast iron which absorbs, retains, and distributes heat vessels for consistent baking. Features a heavy lid that captures any steam released by the bread during baking resulting in a crispy, caramelized crust which prevents the outside of the bread from curdling, drying out, or baking too quickly before.
Easy to Clean.This dutch oven is easy to clean with a soft sponge or cloth. For difficult-to-remove stains, soak in warm water for 1 to 17 hours or more, then use baking soda or a mild detergent to remove them. Do not clean with stainless steel wool .
Wide Usage Scenario.This enameled cast iron dutch oven is suitable for a variety of cooking scenarios including gas, electric, ceramic and induction stoves.The natural insulation of the cast iron pan combined with the enamel surface meet your multiple cooking styles and needs.
High Water Retention,Tight-fitting lids are specially designed to circulate steam and return moisture back to the food.No kitchen is complete without this cast iron dutch oven—the premier choice for every home.
Overview
Material : Cast Iron
Brand : WOKINS
Capacity : 7 Quarts
Color : CREAM WHITE
Finish Type : Enameled
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