About This

Food safety materials: The mini bread pan is made of heavy-duty food-grade carbon steel for stability, even heat distribution and durability for everyday baking. The mini bread loaf pans are a great alternative to foil, glass and aluminum pans
Non-stick and heats evenly: The nonstick bread pans are made of high quality non-stick inner and outer walls with excellent release, the whole bottom and sides are heated evenly, the bread comes out of the pan directly with no residue in the pan, allowing you to make delicious and flavorful bread
Easy to clean and oven safe: The mini loaf pans have a one-piece molding design that reduces welding points, a brushed surface, and a smooth surrounding crimp design that protects your hands and allows you to hold it more smoothly, as well as being easy to stack for easy storage and significant space savings
Quantity and size: Package includes 8 bread pans for homemade bread. The bread loaf pan measures 6.1 x 3.3 x 1.8 inch and are rectangular in shape, which is enough to hold the dough for easy use when baking. It is also easy to clean after use, it is recommended not to use steel wire ball or other steel wire cleaning products to avoid damaging the non-stick layer
Wide application: The baking pans for oven are suitable for making mini breads, cakes, toast, individual brownies, banana bread, meatloaf, pumpkin bread and many other foods, it is the best baking tool for daily cooking, family dinners, afternoon tea, party desserts, festival feasts